Jebsen & Jessen Ingredients
Knowledge Centre
Explore the evolving landscape of Asia’s food and beverage sector. Uncover groundbreaking trends, innovations, and key company updates that are shaping the industry.
Find Answers to Asia’s Food & Beverage Industries
Our team of technical experts diligently compiles and authors articles on the food and beverage industry, providing insightful analysis and updates. In the sustainability section, we showcase the latest developments and initiatives, emphasizing our commitment to eco-friendly practices in the food and beverage sector. The solutions section explores prevalent challenges within this industry, offering innovative solutions developed through collaboration with global industry experts. Our coverage of events and activities extends across South East Asia, bringing to light special focus events and major international trade shows pertinent to the food and beverage industry. Additionally, the industry trends section spans a wide array of topics, from exciting new product launches to significant economic and policy shifts relevant to the food and beverage sector.
Sustainability
Welcome to our dedicated space for sustainability! At Jebsen & Jessen Ingredients, we’re committed to making a positive impact on the environment and society. This section is your go-to resource for all our sustainability-related news, updates, and initiatives.
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Insights
What is happening in the food and beverage markets in Southeast Asia and China? Check out our latest insights here.
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New Solutions
Take a look at new product solutions and innovative approaches to common food and beverage industry challenges.
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Events & Activities
Our team is working closely with technology partners and clients to provide useful workshops and share knowledge. Take a look at our latest activities and find upcoming opportunities to participate.
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Industry Trends
What are the latest food industry trends? We regularly collect and curate articles from industry experts and share them here. An easy way to stay up to date with product trends, industry changes and new policies.
Food Trends – October 2019
Food grade lubricants, natural colourants, and food industry 4.0. Find out what journals and industry experts have been discussing in the last four weeks.
Food Trends – September 2019
Taste challenges, clean label trends, and space taste. Find out what journals and industry experts have been discussing in the last four weeks.
Food Trends – August 2019
A preview of bakery processing equipment sales, the use of AI for future consumer assessments, food safety in Myanmar, and much more. Find out what journals and industry experts have been discussing in the last four weeks.
Food Trends – June 2019
A second life for discarded cashew nut shells, a breakthrough in natural preservatives, a reduced sugar solution for fermented dairy, and a lot more. Here is the latest collection of industry articles that have been popping up in Asia’s food and beverage industries.
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